Postcard showing Greetings from Paso Robles, the best bubbles in Paso
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My darling Rex,

During my annual Autumn sojourn, I’ve chanced upon a most extraordinary find: PasoSecco. These precocious young vintners procure the finest Grenache Blanc grapes from the Paso Robles region and transform them into Prosecco-style sparkling wine; they are the first and only winery in the region doing this! They declare themselves the “Best Bubbles in Paso” and I’ve no cause for disagreement. You simply must sample this delightful, delectable potable whence next we reunite. I shall procure more forthwith in breathless anticipation, my love.

Forever yours in bubbles,
Cordelia

Postcard with vintage scene of Paso Robles that says home of PasoSecco, the best bubbles in Paso
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My dearest Cordelia,

I have read the glowing superlatives of the Paso Robles wine region, particularly the sun-dappled hills of the El Pomar District from which PasoSecco sources their Grenache Blanc. I’m told the secret to its delicate balance is to harvest their grapes early, elevating acid levels while awakening a panoply of aromatics. The secondary fermentation within a pressurized tank births energetic bubbles that tickle the nose and delight the senses. I long to savor PasoSecco alongside you, Cordelia; to watch the bubbles wash over your lips like kisses from angels on high.

Yours until the vintage runs dry,
Rex

P.S. I warn you, my love, DO NOT ask them about their bootleg t-shirts…

Postcard image showing numerous people in the PasoSecco tasting room
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My fetching and dapper Rex,

Eureka, my love! I have found it! My El Dorado. My Shangri-La. My Eden and Paradise rolled into one: the PasoSecco tasting room. Located at 1244 Pine Street, Unit 101B in downtown Paso Robles (so easy to find at 13th and Pine!), it has everything – all the PasoSecco I crave; a jovial atmosphere; delicious snacks to pair with my PasoSecco; comfortable seatings; and an epic view of downtown Paso Robles. They even serve Elevated Mimosas weekend mornings! The only thing missing is you…

My pet, make haste to join me at the PasoSecco tasting room, as their hours are limited: from 2pm to 7pm on Fridays, 10am to 7pm on Saturdays, and 10am to 5pm on Sundays. By appointment all other days. I await your imminent arrival so that we may frolic together in this kingdom of PasoSecco and rule it with a sparkling fist.

Tantalizingly yours,
Cordelia

Postcard with picture of woman in Portofino that says even average ordinary people love PasoSecco
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My precious Rex,

In my estimation, those who craft this mesmerizing PasoSecco elixir are exceptional. Founder Chris Kern has spent nearly twenty years endeavoring through every position in the wine industry. He also spent two years researching sparkling wine before nursing PasoSecco into the world.

The winemaker, Elizabeth Kuhlemann, was born to craft the finest wine from Paso grapes; since 2017, she has immersed herself fully in the trade and worked her way up the ladder to producing the finest sparkling wine in the region.

Their bond is unquestioned and enviable, second only to the bond betwixt you and me, my sweet.

Awaiting your sparkling kisses once more,
Cordelia

Postcard with clock that says Anytime is the right time for PasoSecco
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My beloved Cordelia,

Each stroke of your pen drives me deeper into rage, devotion, and madness. I must have you! I must have PasoSecco! Where can I find it?

No product on Earth can be as pleasurable, at a mere pittance of a price (and even less if we are allowed access into PasoSecco’s exclusive SecCommunity). Destiny dictates we have PasoSecco delivered to our door. I only wish such a service could deliver you to me.

Hurry home, my heart! I cannot bear another day apart.

Uncorking all of my emotions,
Rex

Postcard showing two people that says Wish you were here with a bottle of PasoSecco
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My adoring Rex,

This shall be my final missive before I lovingly return to your arms, but I would be remiss if we did not speak upon the SecCommunity referenced in your prior letter. I have met the denizens and they are as bubbly as the PasoSecco they adore.

Not only are they allowed exceptional discounts, they also get to vote for the next vintage’s SecCommunity-exclusive wine. They gather thrice per year for grand bacchanals and interact regularly with each other (and Chris and Elizabeth) through monthly virtual events. Every SeccoPath gets a unique nickname and SecCommunity number, and there is even an annual competition to determine the SeccoPath of the Year.

It is everything my heart desires – barring you, of course. We shall make a concerted effort to enjoin ourselves to this SecCommunity post-haste. Now that the days are mere hours and soon, you and I and PasoSecco shall be together again.

With every last bubble of my soul,
Cordelia

P.S. Avoiding your inquiry, I’ve scratched off the countenance of the woman on the card so that you only picture me in your mind’s eye and no other. Jealously does not become me, my darling…